Carribean BBQ Sauce

This recipe was created by BajaTheCat at AllRecipes.com.

INGREDIENTS

• 2 tablespoons olive oil
• 1 cup minced onion
• 2 cloves garlic, minced
• 3 (1 inch) pieces fresh ginger root, minced
• 2 cups ketchup
• 1/2 cup brown sugar
• 1/4 cup molasses
• 1/2 cup spiced rum, divided
• 3 tablespoons hoisin sauce
• 2 tablespoons tomato paste
• 2 tablespoons sherry vinegar
• 1 tablespoon chili powder
• 1/8 teaspoon cayenne pepper

DIRECTIONS

• Heat the olive oil in a saucepan over medium-high heat.
• Stir in the onion, garlic, and ginger, and cook until tender.
• Reduce heat to low.
• Mix in ketchup, brown sugar, molasses, rum, hoisin sauce, tomato paste, vinegar, chili powder, and cayenne pepper.
• Cook and stir 5 minutes, until well blended and heated through.
• Stir in remaining rum.